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Stag Party

January 17, 2020
Stag Party

In Scotland, gents celebrate what Americans call a “bachelor party” in the form of a “Stag Party.” We can raise one up to that! As beautiful as the highlands, this ale is malt-forward and super smooth with rich flavors of caramel and toffee.

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Time After Time

December 31, 2019
Time After Time

New Year, new you? Let this refreshingly crisp, and slightly dry Brut IPA guide you to a year of positivity, prosperity and decisions that even you grandmother would be proud of. Brewed with grape-must for a champagne-like finish.

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Tilted Tux

Tilted Tux

Macarena, Mambo #5, The Stanky Leg or The Bernie. Whatever moves you find yourselves making this New Years Eve, this brew is sure to help you put your best foot forward..

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Blue Skies Ahead

Blue Skies Ahead

Inspired by our very own Donna’s famous chocolate covered blueberries, this decadent stout is loaded with chocolate malts and freshly-plucked blueberries.

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Jingle Berry

December 24, 2019
Jingle Berry

Brewed by the jolliest bunch of brewers this side of the nuthouse, this kettle sour is bursting at the seems with berry flavor thanks to the addition of fresh raspberries, blueberries, boysenberries and strawberries. **Contains Lactose**

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Early Exit

December 13, 2019
Early Exit

Brewed with Willamette hops and local malts, this all-American lager is super refreshing and crushable.

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No Shortcuts

No Shortcuts

Well crafted beer takes no shortcuts. This New England style is no different. Brewed with a boatload of flaked wheat and oats and 100% Azacca hops for a delicious pounder of tropical greatness.

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Powder Day

December 3, 2019
Powder Day

As light and crisp as the mountain air after a snowstorm, this Pilsner is brewed with a lager yeast and dry hopped with Hallertau Melon and Saphir for a clean, effervescent  taste perfect for a day on the Italian Alps.

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One Giant Leap

December 2, 2019
One Giant Leap

We collaborated with ILC Dover, the creators of the space suit for the Apollo 11 mission, to create this other worldly oatmeal stout to celebrate the 50th anniversary of Neil Armstrong’s moon walk. Brewed with Apollo hops and copious amount of oats, chocolate malts, vanilla beans, and freeze dried chocolate and vanilla space ice cream […]

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Behind The Collar

Behind The Collar

Two Russian traditions collide with this this one: a rich, thick, boozy stout and heavy drinking. Brewed with a bevy of dark malts for flavors of dark coffee, hints of raisin and dark fruit. Put these behind the collar responsibly.

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